Food for Nourishment, Food for Empowerment One book empowered an entire community.  The quest began as a desire to showcase the vast agrobiodiversity of the Andean region and the environmental…

Smartphone app helps farmers control potato and sweetpotato diseases Pests and diseases destroy between 20 and 40% of crops globally, and farmers in developing countries are especially vulnerable to that…

Cameroon learns potato lessons from Kenya Potato is an important food and nutritional security crop in sub-Saharan Africa. However, a quick look reveals a glaring challenge faced by farmers across…

On-Farm Trials Thrive with Support from Farmer Groups For the past three years, the International Potato Center’s (CIP) SweetGAINS program in Africa has been conducting market research aimed at helping…

Crowdsourcing market intelligence to boost sweetpotato breeding impacts in Uganda Scientists with the International Potato Center (CIP) and Uganda’s National Crops Resources Research Institute (NaCRRI) are harnessing the latest scientific…